Reese's Cake Mix Cookies: Peanut Butter Dream!
Reese's Cookies: bake these incredibly easy cake mix cookies. Packed with chopped Reese's peanut butter cups for a delightful treat.
Ingredients
- 4 tablespoons butter, softened
- 1 box (15.25 ounces) chocolate cake mix
- 2 large eggs, room temperature
- 1 tablespoon sour cream
- ½ teaspoon vanilla
- 10 mini Reese's peanut butter cups, roughly chopped (or 5 large)
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a large mixing bowl, add butter. Beat with a hand mixer until creamy.
- Add cake mix, eggs, sour cream, and vanilla. Continue mixing until combined.
- Gently fold in the chopped Reese's peanut butter cups.
- Using a 1½ tablespoon scoop, drop dough onto the prepared cookie sheet about 2 inches apart (6-8 cookies per baking sheet). Use the bottom of a glass to slightly flatten each cookie to about ½ inch thickness.
- Bake for 8-10 minutes, or until the edges are lightly golden.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.